Sorullitos de maíz are Puerto Rican corn fritters that are crispy on the outside,
but soft and buttery inside.
In Puerto Rico these are served for breakfast, appetizer or a side dish. Add some cheese and you have the best snack ever!😋
They are typical served with mayoketchup for dipping.
Mayoketchup is another Puertorican delish, is a combination
of mayonnaise and ketchup with some spices.
Many people love them sweet or salty or a little bit of both. I love them with coffee and maybe with a little bit of sugar and with cheese inside.