A Journey With Thandi's Taste Buds.

Thandi's Delicacies

Hello 👋! My name is Thandi Lester.
I am a 23 year old graduate from Sol Plaatje University in Kimberley, South Africa.
I am a very positive, self-aware and tenacious young woman who LOVES eating!
Join me as I take my taste buds on a spontaneous road trip for an incredible taste adventure through culinary enlightment.

Taste Bud Pun

Enjoy The Ride!!!

The Infamous South African Braai

The classic South African braai

A traditional braai is cooked on local wood, while modern-day braai's use charcoal instead, and both give the meat a distinct flavour. Using gas to cook doesn't count as a real braai. Once there are enough hot coals, a grill is placed over the top and the meat is barbecued to perfection on the grill.

Learn more on The Real Word

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