Dark chocolate is rich in disease-fighting antioxidants. Studies show it can help reduce blood pressure and lower the
risk of heart disease. Studies show that dark chocolate — when it is not loaded with sugar and saturated fat — is indeed
a heart-healthy chocolate treat and more.
Top 5 health benefits of dark chocolate:
It contains minerals like magnesium, iron and zinc.
It's rich in protective antioxidants.
Flavanols in dark chocolate reduce heart disease risk.
Eating moderate amounts of high-cocoa dark chocolate may improve brain function.
As it's rich in polyphenols, it may promote good bacteria in the gut.