An iced matcha latte is a popular Japanese-inspired beverage that
combines matcha green tea powder with milk and ice. Matcha is a finely
ground powder made from green tea leaves, and it has a distinct flavour
that is both earthy and slightly bitter.
To make an iced matcha latte, the matcha powder is first whisked with
hot water to create a smooth paste. The cold milk (dairy or non-dairy)
is added along with ice and any desired sweetner such as honey or syrup.
The mixture is then shaken or stirred until well combined and chilled,
resulting in a creamy and refreshing drink with a vibrant green colour.
Iced matcha lattes are often considered a healthier alternative to
coffee-based beverages, as matcha is rich in antioxidants and provides a
natural source of energy without the jitters associated with caffeine.
There's nothing better than a perfectly crafted iced matcha latte to
start off your day right!