The french are known for may things: fashion, love but most of all -
food. When it comes to food, French food is synonymous
with flavour and decadance, and for good reason. Whether it is sweet or
savoury, French food will hit the spot. French pastries decancant,
colourful, instagram worthy, but most of all ostentatiously delicious and
indulgent.
The art of French pastries started with the desire to have a sweet treat
following a meal. Fruits and cheese were originally served after dinner,
but to quench people’s lingering sweet cravings after a meal, the doors to
the art of French pastries and confectioneries were open. Thus the
delectable, delicious, and dreamy world of cakes, pastries, candies, and
classic French desserts was born.
