Neapolitan pizza, or pizza Napoletana, is a type of pizza that
originated in Naples, Italy. This style of pizza is prepared with simple
and fresh ingredients: a basic dough, raw tomatoes, fresh mozzarella
cheese, fresh basil, and olive oil.
Variations
Pizza Marinara:
Topped with tomato, garlic, oregano, and extra-virgin olive oil
Pizza Margherita:
Topped with tomato, fresh sliced mozzarella, fresh basil, and
extra-virgin olive oil
Pizza Margherita Extra:
Topped with tomato, sliced mozzarella di Bufala, fresh basil, and
extra-virgin olive oil