Mochi ice-cream đ¨
The perrrfect snack! đ
About the Mochi ice-cream
Mochi (ăăĄ, é¤
) is a Japanese rice cake made of
mochigome (ăăĄçął), a short-grain japonica glutinous rice, and sometimes
other ingredients such as water, sugar, and cornstarch. The rice is
pounded into paste and molded into the desired shape.
In Japan, it is traditionally made in a ceremony called
mochitsuki (é¤
ćă). While eaten year-round, mochi is a traditional
food for the Japanese New Year, and is commonly sold and
eaten during that time.
So whether you are a big fan of ice-cream or your are
just craving something delicious you should try this out and I can
assure you that you won't regret it!