There are so many versions of this tasty, simple rustic pizza that can be found all across Italy. In many regions, thinly sliced potatoes are used to top basic pizza dough most often with no tomato sauce. Instead, the pizza is created by simply combining some shredded cheese, thin slices of potatoes, fresh herbs and a drizzle of extra virgin olive oil. I have only eaten this type without cheese but it is still amazingly delicious!๐๐
Coded by Christina Boampong