Espresso
Espresso is a coffee-brewing method of Italian origin, in which a small amount of nearly boiling water is forced under 9-10 bars of pressure through finely-ground coffee beans. Espresso can be made with a wide variety of coffee beans and roast degrees. Learn more ...

Cappuccino
A cappuccino is an espresso-based coffee drink that originated in Austria and was later popularized in Italy and is prepared with steamed milk foam. Variations of the drink involve the use of cream instead of milk, using non-dairy milk substitutes and flavoring with cinnamon or chocolate powder. Learn more ...

Caffè macchiato
Caffè macchiato, sometimes called espresso macchiato, is an espresso coffee drink with a small amount of milk, usually foamed. In Italian, macchiato means "stained" or "spotted", so the literal translation of caffè macchiato is "stained coffee" or "marked coffee". Learn more ...