BEST KENYAN PILAU RECEIPE

This article is for those wondering how to make thier Pilau the best ever 😍

Kenyan Pilau Kenyan Pilau is a traditional, beautiful fragrant rice dish made with many aromatic spices that adds
an amazing depth of flavor to the rice. It can be made with either beef or chicken.
Rice pilau is a fragrant tasty one-pot dish made with caramelized beef with rice and potato cooked in a rich and delicious
eat or chicken broth.
You will need the follwoing items to prepare the Kenyan Pilau

• 1 Tsp Cloves
• 2 tbsp Cumin seeds
• 1 Stick cinnamon
• 1/2 Tbsp black peppercorn seeds
• 12 pods Cardamon

• 2 cups basmati rice
• 5 potatoes medium - peeled and cut into quarters
• ¼ cup vegetable oil
• 2 Red onions medium - thinly sliced
• 4 cloves garlic minced
• 2 tablespoons ginger minced
• 1 serrano chile finely chopped
• 2 beef stock cubes
• ¼ cup fresh cilantro roughly chopped
• 1 lb beef sirloin cubed
• 3 Roma tomatoes diced
• 4 cups water
• 2 Bay leaves
• Salt to taste