You have probably seen Matcha lattes listed on numerous menus in your favorite coffee shops or tasted delectable desserts dyed bright green with this powdered tea. Matcha not only has an insta-worthy hue, but this healthy beverage provides a sustained energetic boost, a unique flavor profile, a plethora of culinary options and is stocked-full of health benefits.
In Japanese βchaβ refers to tea and βmaβ to powder, matcha therefore means powdered green tea. The first seeds of green tea were imported to Japan from Chinese Buddhist monks who regularly consumed the drink in order to stay awake for as long as possible.
Created by: Karina Ramos