Best pizza ever
🍕
Secrets for a perfect pizza
Born as a street food, Neapolitan pizza is an icon of Italian cuisine. So
what are the secrets of this delicious hundreds-year-old dish? We asked
some famous pizza chefs.
The first rule is flour quality. You won't be able to make a
gourmet pizza without an adequate flour. The second rule is about humidity
of the dough: make sure you use enough water to obtain a
soft,
fragrant
base.
Tell us your favourite pizza and we'll send you more cooking tips!