A basic chickpea hummus recipe is handy to have on hand and is so healthy and versatile. Chickpeas, the main ingredient of hummus, have appreciable amounts of dietary fiber, protein, vitamin B6, manganese and other nutrients. Hummus can be used as a dip for vegetables, served with crackers, pita chips or bread. It can also be used as a spread for sandwiches or as a binder for salads.
See the Simple Veganista recipe for homemade vegan hummus.
Or if you would rather let someone else make it for you 😎...
Page made by Agni Aav