CAKES

I love cakes
especially Red Velvet Cakes!

Red velvet cake is traditionally a red, red-brown, crimson, or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring, with the red color due to non-Dutched, anthocyanin-rich cocoa.

---

Common ingredients include : buttermilk, butter, cocoa, vinegar, and flour. Learn more on Wikipedia

place order

This page was built by Joy-Jessy