Chimney Cake

Have you ever heard of it?

chimneycake

In a nutshell, chimney cake is a traditional Hungarian pastry. It is a sweet bread shaped like a hollow cylinder and coated with sugar and cinnamon. They are made from a brioche kind of yeast dough. The chimney cake dough is then shaped into long strips, then wrapped around a wooden spit. This delicious hollow cake can have many different toppings. The most common are sugar, cinnamon, walnuts, almond flakes, and cocoa powder. Traditional chimney cakes are cooked over hot coals and open fire. This gives them a wonderful crispy crust and a beautiful golden brown colour.
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