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Bubble Waffle

"Gai Daan Jai" (้›ž่›‹ไป”)

bubble waffle

"An egg waffle is a spherical egg-based waffle popular in Hong Kong, consisting of an eggy batter cooked between two plates of semi-spherical cells. They are usually served hot, and often eaten plain, although they may be served with fruit and flavors such as strawberry, coconut or chocolate." Learn more on Wikipedia ๐Ÿ“–

Click me for a video recipe! ๐Ÿ˜‹