My Latest Recipe...

Peanut Brownie Cookies

- 250g unsalted butter, at room temperature
- 190g granulated sugar 130g
- dark brown sugar (light brown will work fine too)
- 1 egg, at room temperature
- 1 egg yolk, at room temperature
- 1 tsp vanilla bean paste or vanilla extract
- 220g all-purpose flour
- 70g dutch process cocoa
- ½ tsp baking powder
- ½ tsp baking soda
- 1 tsp salt 300g roasted, salted peanuts
- 300g milk chocolate, chopped