1. Heat the oat milk in a small sauce pot until just scalding, remove from the heat, add the tea bag, cover and steep for 10 minutes. Remove the tea bag and stir in the oatmeal and blueberries. 2. Stir in the chia seeds, honey, and vanilla. 3. Spoon into a bowl and top with banana slices, blueberries, almonds, and honey.
